MY SPANISH RECIPES !!!

MySpanishRecipes

Sweets and deserts
Grandmother’s tart (“Tarta de la abuela”)  
Catalan version of a Crème Brûlée (“Crema catalana”)  
Sweet almond tart (“Torta Real de Motril”)  
Honey & almond biscuits (“Alajú”)  
Santiago cake (“Tarta de Santiago”)  
Caravaca egg yolks (“Yemas de Caravaca”)  
Fig tart (“Tarta de higos”)  
Peaches in a red wine sauce (“Melocotones al vino”)  
Custard filled pastry tarts (“Bartolillos”)  
Asturian pancakes (“Frixuelos”)  
Egg yolk & caramel dessert (“Tocinos de cielo”)  
Fried chocolate tarts (“Tortitas de chocolate”)  
Home-made cheese & honey (“Miel y Mató”)  
Córdoba jam biscuits (“Alfajores cordobeses”)  
Jerez sherry cake (“Tarta al jerez”)  
Orange & cinnamon cakes (“Borrachillos”)  
Orange donuts (“Roscos de naranja”)  
Chestnut crème caramel (“Flan de castañas”)  
Sweet fried honey bread (“Gachas dulces”)  
Galician sherry dessert (“Ben me sabes”)  
Basque gateau (“Pastel vasco”)  
Lugo sweet pumpkin & almond tart (“Tarta Mondoñedo”)  
Cantabrian cheese cake (“Quesada pasiega”)  
Crystallized chestnuts (“Castañas marrón glacé”)  
Vitorian meringues (“Pastelitos de merengue”)  
Creamy custard pastries (“Cañas caseras”)  
Girona fritters (“Fritters de Girona”)  
Sweet potato and almond cakes (“Pastelitos de boniato”)  
Orange tart (“Pastel de naranja”)  
Catalan nougat (“Turron de Agramunt”)  
Creamy grapes with cava (“Uvas a la crema”)  
Egg yolk and caramel dessert (“Yemas de ermitaño”)  
Imperial cheese cake (“Tarta Imperial de queso”)  
Badajoz honey rings (“Rosquillas de miel”)  
Valladolid Swiss roll (“Tronco de nata”)  
Rice molasses (“Melaza de arroz”)  
Burgos cheese cake (“Tarta de queso de Burgos”)  
Ciudad Real donuts (“Rosquillos fritos”)  
Segovian marzipan sponge (“Ponche segoviano”)  
Ávila iced egg yolk balls (“Yemas de Ávila”)  
Guadalajara donuts (“Gachas dulces”)  
Figs in honey water (“Higos en agua miel”)  
Soria buns (“Mantecadas de Soria”)  
Eggy toast with acorns (“Torrijas de bellotas”)  
 
 
 

MySpanishRecipes