Murcia style tuna salad | ||||||
âEnsalada murcianaâ |
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Ingredients for 4 people:500 gr. of chopped tomatoes 1 big onion 100 gr. of cod or tuna in conserve Olives 1 boiled egg Olive oil Salt Preparation:Cut the tomatoes into small pieces and the onions into slices. Crumble the fish. Mix these ingredients well and add a drizzle of olive oil. Decorate the dish with boiled egg slices and chopped olives. | ||||||
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